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Appetizers |
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| Antipasto | 6.50 |
| Smoked Norwegian Salmon | 6.50 |
| Escargot | 6.50 |
| Fried Calamari | 6.50 |
| Sausage & Peppers | 6.50 |
| Portobella Chicken | 6.50 |
| Portobella Shrimp | 6.95 |
Seafood Brochette
Skewered Shrimp (2), Sea Scallops (2), Salmon (2 cubes) and Tomatoes (3) | 7.50 |
| Crab Claws (when available) | 6.50 |
| Steamed Mussels (when available) | 7.25 |
| Fresh Homemade Minestrone | 3.95 |
Salads
|
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| Green Salad | 2.50 |
| Spinach Salad | 5.50 |
| Caesar Salad | 5.50 |
Cobb Salad
Grilled Chicken, Bacon, Avocado & Gorgonzola Cheese
Served Over a Bed of Fresh Salad Greens | 7.95 |
Seafood Salad
Choice of Crabmeat (when available), Shrimp or Smoked Salmon | Market
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Daily Lunch Specials
Served from 11:00-2:00 Monday through Friday
|
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| All Sandwiches | 5.95 |
All Entrees (served with green salad)
substitute a Caesar salad for $1.00 | 7.95 |
Monday | • Lasagna (meat or veggie)
• Tomato Basil Spaghetti
• Chicken Parmesan (with vegetables and spaghetti)
• Grilled Chicken Sandwich |
Tuesday | • Cannelloni (meat or veggie)
• Chicken Casanova with Spaghetti
• Trout with Artichoke and Mushroom Sauce
(with vegetables and spaghetti)
• Italian Sausage Sandwich |
Wednesday | • Ravioli with tomato sauce
• Arrabbiata with spaghetti
• Scampi with spaghetti
• Grilled Vegetable Sandwich
(portobella mushroom, tomato, & squash) |
Thursday | • Tortellini with tomato sauce
• Spaghetti with Meat Balls
• Chicken Romano (with vegetables and spaghetti)
• Italian Sandwich
(Italian Cold Cuts served on Italian bread) |
Friday | • Eggplant Parmesan with Spaghetti
• Spaghetti with Meat Sauce
• Chicken Picatta (with vegetables and spaghetti)
• Italian Meatball Sandwich |
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Beer/Bottled Water
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| Domestic - Miller Lite, Budweiser, Shiner | 3.25 |
| Imported - Heineken, Moretti, Peroni | 3.95 |
| San Pellegrino (500ml) | 2.75 |
| San Pellegrino, Panna (500ml) | 2.75 |
Pasta
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Lasagna
Layers of Pasta with Meat and Cheese | 7.50 |
Vegetarian Lasagna
Layers of Pasta with Mushrooms and Spinach | 7.50 |
Cannelloni
Pasta Stuffed with Beef, Artichokes, Mushrooms and Garden Fresh
Spinach in a Cream Sauce Topped with Marinara & Smoked Provoloni | 8.95 |
| Crabmeat (when available) 12.95 | Crawfish 10.95 |
| Smoked Salmon 10.95 | Shrimp 10.95 |
|
Vegetarian Cannelloni
Pasta stuffed with Mushrooms, Artichokes and Spinach in a Cream Sauce
Topped with Marinara Sauce and Smoked Provolone Cheese
| 7.95 |
Eggplant Parmesan
Eggplant in a creamy Garlic Sauce, Marinara and Cheeses, side of Spaghetti | 7.95 |
Tortellini
Cheese Tortellini with Marinara Sauce | 7.95 |
Ravioli
Meat Stuffed Ravioli, Prosciutto, Spinach in a Cream Sauce | 8.25 |
Your Choice of Pasta: Fresh Linguine, Fettuccine, Spaghetti or Penne |
| Olive Oil and Garlic 5.95 | Tomato Sauce 5.75 | Alfredo 8.25 |
| Meat Balls 8.25 | Meat Sauce 6.95 | Gorgonzola 8.95 |
|
Tomato Basil
Fresh Tomatoes, Basil, Garlic, Mushrooms & Olive Oil | 8.25 |
Arrabbiata
Broccoli, Prosciutto, Mushroom, Red Chili, Garlic in a Light Marinara Sauce | 8.95 |
Sausage and Peppers
Italian Sausage Links with Roasted Peppers & Onions in a Marinara Sauce | 8.25 |
Chicken Casanova
Chicken, Spinach,Mushrooms, Red Crushed Pepper with Garlic Lemon Wine Sauce | 8.25 |
Chicken Primavera
Garden Fresh Vegetables, Chicken in a Garlic, Lemon & Wine Sauce | 8.25 |
Al Salmone
Fresh Garlic, Smoked Salmon in a Cream Sauce | 8.95 |
Seafood Pasta
Shrimp, Sea Scallops, Salmon with Marinara Sauce | 9.25 |
Sea Scallops
Sauteed with Garlic & Wine in a Marinara Sauce | 9.95 |
Scampi
Shrimp, Garlic, Lemon, Butter & Wine | 8.95 |
Scampi Valentina
Shrimp Sautéed with Shallots in Cream Sauce | 9.95 |
Crabmeat Pasta (when available)
Lump Crabmeat with Shallots in Cream Sauce | 13.95 |
Entrees
Served with Fresh Vegetables and Spaghetti
|
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Chicken
|
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| Grilled Chicken | 11.95 |
Chicken Picatta
Marinated Chicken Breast, Sautéed with Garlic Lemon Wine Sauce | 8.25 |
Blackened Chicken
Cajun Style Blackened Breast of Chicken | 8.25 |
Chicken Parmesan
Lightly Breaded Chicken Breast topped with Marinara Sauce & Provolone Cheese | 8.95 |
Chicken Cacciatore
Marinated Half Cornish Hen Baked with Red & Green Peppers, Onions
Pepperccine & Black Olives in a Tomato, Basil & Mushroom Sauce | 9.25 |
Fish
|
|
| Grilled Norwegian Salmon | 10.25 |
Trout
Sauteed with Butter, Garlic & Wine in a Artichoke & Mushroom Sauce
Add Crabmeat (when available) 13.95 | 9.95 |
| Catch of the Day | Market |
Steak & Veal
|
|
New York Strip
8 oz. Choice Center-Cut | 11.95 |
Veal Parmesan
Lightly Breaded Veal topped with Marinara Sauce & Provolone Cheese | 9.50 |
Veal Picatta
Veal Sautéed with Lemon Garlic Wine Sauce & Capers | 9.25 |
Veal Marsala
Lightly Breaded Veal Sautéed in Garlic with Mushrooms in a Marsala Sauce | 9.50 |
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